How To

Wildfire’s Classic Blueberry Pie Recipe

Wildfire’s Classic Blueberry Pie Recipe

Jul 19, 2018

Wildfire is known for their seasonal pies so of course, we want to learn from the best. The perfect finish to any get together is pie so here’s how to make Wildfire’s Classic Blueberry Pie at home. If you’d rather us do the work for you, no worries, we’ve got you covered. Visit the closest Wildfire location and order a whole pie to pick up.

Wildfire Blueberry pie

To download Wildfire’s Classic Blueberry Pie recipe, click here.

INGREDIENTS:

1- 9″ Pie Shell
1 Pie Crust Round, rolled out 1/8″ thick
30 oz. Fresh Blueberries
2T Tapioca
1 Grany Smith Apple, cored peeled and grated using on the large holes on a box grater
1 tsp Lemon Zest
1 tsp Lemon Juice
5 1/4 oz. Granulated Sugar
Pinch of Table Salt
1 oz Unsalted Butter, cut into 1/4″ pieces
1 Egg Yolk
1 Tbsp Milk
3 Tbsp Coarse Sugar

METHOD:
1. Place ½ of the blueberries in a saucepan and cook over medium heat, mashing the berries to form a chunky sauce for 6-8 minutes, creating 1½ cups of this mixture
2. Squeeze juice out of shredded apples with a kitchen towel
3. In a medium stainless steel bowl, combine all blueberries, tapioca, apple, zest, juice, sugar and salt together
4. Neatly fold into pie shell and top with cubed butter
5. Roll out pie disc
6. Mix yolk and milk together to form a wash
7. Lightly brush the wash on edges of bottom filled crust
8. Lay crust on top of pie and seal well. Cut off excess dough
9. Using tip of knife, make slits into dough to release steam
10. Brush wash over top and sprinkle with coarse sugar
11. Bake in 350-degree oven for 55 minutes
12. Cool for 3-4 hours before serving

Looking for more pie tips and recipes, click here.


You May Also Like...

In The Restaurants
Labor Day 2018
Aug 12, 2018

Enjoy your extra day off this Labor Day, Monday, September 3 at one of our many locations. From DIY…

read more >
In The Restaurants
Where to Celebrate Rosh Hashanah 2018
Aug 10, 2018

This year Rosh Hashanah falls between September 9 and September 11 and Lettuce restaurants are…

read more >
In The Restaurants
One of Our Favorite Things About Summer: Heirloom Tomatoes
Aug 1, 2018

As we savor the last months of the summer season, our chefs are just getting ready to add heirloom…

read more >
In The Restaurants
DC & Bethesda Magazine Restaurant Weeks
Aug 1, 2018

DC Restaurant Week (August 13-19) and Bethesda Magazine Restaurant Week (August 10-19) are back…

read more >
In The Restaurants
Gluten-Free Friendly Restaurants
Jul 24, 2018

Finding gluten-free friendly restaurants has gotten a lot easier than it used to be. At Lettuce…

read more >
How To
This Summer, Grill Like A Chef. Here’s How
Jul 19, 2018

Executive Chef Justin Diglia of Joe’s Seafood, Prime Steak & Stone Crab in Chicago and his…

read more >
In The Restaurants
Your Summer Ice Cream Checklist
Jul 19, 2018

I SCREAM, YOU SCREAM...we all know the drill so let's get to the good stuff. July is National Ice…

read more >
How To
Wildfire’s Classic Blueberry Pie Recipe
Jul 19, 2018

Wildfire is known for their seasonal pies so of course, we want to learn from the best. The perfect…

read more >
In The Restaurants
Here’s Where to Happy Hour
Jul 10, 2018

It's 5 o'clock somewhere! Here are all the happy hour deals at select Lettuce Entertain You…

read more >
In The Restaurants
All The Reasons Why We Love Fried Chicken
Jul 4, 2018

Fact: there's never a bad time for fried chicken. Grab it on your way to the beach, order it up for…

read more >
How To
Perfect Pair: Champagne & Fried Chicken
Jul 3, 2018

Fried chicken and Champagne? Really? Yep, you read that right. Kevin Bratt, Wine Director of Joe's…

read more >
In The Restaurants
4th of July 2018
Jul 3, 2018

It's that time of year to don your red, white and blue, fire up the grill and, of course, celebrate…

read more >
In The Restaurants
Be Your Summer Cookout’s Hero
Jul 2, 2018

It's 4th of July weekend and we know you don't want to show up empty-handed to your BBQ. We're here…

read more >
In The Restaurants
The Best Time of the Year: Patio Season
Jun 20, 2018

Warm weather is here, which means al fresco dining is too! We've rounded up the best patios at…

read more >
In The Restaurants
Here’s Where to Brunch this Weekend
Jun 18, 2018

If you're anything like us, you plan your weekend around brunch. Here is your guide to all of our…

read more >
In The Restaurants
A Gift Guide for the Food Lover in Your Life
Jun 1, 2018

Whether a birthday, graduation or any other of the countless holidays, we're here to make selecting…

read more >
In The Restaurants
Brunching in the Chicago Burbs?
May 16, 2018

When planning your weekend, brunch should always be a priority and trust us, there’s lox to love…

read more >
How To
How To: Make a Restaurant-Quality Dinner at Home
May 11, 2018

Our friends at Peapod are making it easier for you to enjoy your favorite dishes from Wildfire and…

read more >
In The Restaurants
Where to Eat Lunch
May 11, 2018

For that one hour escape from your office, you want to make sure to make most of your lunch hour.…

read more >
In The Restaurants
Your Guide to the 26 Best Burgers to Try During National Burger Month
Apr 30, 2018

Burgers deserve a full month of celebrations which is why May has been declared National Burger…

read more >
In The Restaurants
Dishes and Drinks with the Color of the Year: Ultra Violet
Mar 30, 2018

Every year, Pantone, the creator of colors, announces their choice in what the Color of the Year is…

read more >
In The Restaurants
Easter 2018
Mar 28, 2018

Celebrate the end of Lent and bring the whole family in for Easter. Whether you're looking for…

read more >
In The Restaurants
Kid-Friendly Dining Options and Activities
Mar 15, 2018

You've been to the zoo, the beach, the pool... the kids are starting to get stir crazy. We've got…

read more >
In The Restaurants
Get a Slice for Pi Day
Mar 13, 2018

We all love a good pun, especially when it has to do with food! Mathematicians and foodies rejoice…

read more >
In The Restaurants
St Paddy’s Day 2018
Mar 1, 2018

St. Patrick's Day calls for corned beef, cabbage and all of the beer! Lucky for you, our restaurants…

read more >
In The Restaurants
This One’s For Our Indecisive Diners
Feb 26, 2018

For all of you indecisive order-ers out there - the "I want to order one of everything on the menu"…

read more >
In The Restaurants
Lettuce in Love: Weddings with Lettuce Parties
Feb 13, 2018

It's almost Valentine's Day and love is in the air. Believe it or not it's a tale as old as time (or…

read more >
In The Restaurants
A Few of Our Favorite Pizzas for National Pizza Day
Feb 9, 2018

There's a food holiday out there for everything but today (February 9) is National Pizza Day and we…

read more >
In The Restaurants
Where to go on Valentine’s Day 2018
Feb 4, 2018

Have you made your Valentine's Day plans yet? It's right around the corner and there's lots of…

read more >
In The Restaurants
The Big Game 2018: Where to Watch and What to Carry-out
Jan 25, 2018

Need a place to watch the big game on Sunday, February 4, 2018? The below restaurants are a great…

read more >
How To
How To Make the Perfect Game Day Dip
Jan 22, 2018

A staple for your Big Game Sunday spread is a delicious dip! In case you need some inspiration, we…

read more >
In The Restaurants
Our Chef’s Predictions and Resolutions for 2018
Jan 2, 2018

Our chefs aren't psychic but they do have a finger on the pulse of what's on the horizon for the New…

read more >
How To
The Perfect Party Appetizers
Dec 12, 2017

A well-crafted appetizer is the perfect way to make sure your guests won't go hungry so you can…

read more >
How To
8 Wines For Your Next Holiday Party
Dec 9, 2017

The holiday season is quickly approaching, and with it are parties with family and friends. Instead…

read more >
How To
12 Days of Holiday Cookies
Dec 4, 2017

‘Twas the first day of the holiday season, one of cheer and treats The best month to warm up by…

read more >
How To
How To: Make Thanksgiving Dinner Like a Chef
Nov 15, 2017

In charge of preparing Thanksgiving dinner this year or simply looking for recipe inspiration? Our…

read more >
How To
How to Host Friendsgiving
Nov 1, 2017

Friendsgiving (n): the turkey-centric festive feast held by your chosen family - your friends - to…

read more >
How To
It’s Apple Season: Where To Get Them and Where To Eat Them
Oct 19, 2017

Yeah, yeah, pumpkin this and pumpkin that, but let us not forget about our other favorite fall…

read more >
In The Restaurants
Fall Foliage: Five Ways to Enjoy the Season
Aug 31, 2017

Days are getting chillier and the leaves are starting to turn. Fall is on the horizon, and there’s…

read more >
How To
Bye, Bye, Miss American (Blueberry) Pie
Aug 1, 2017

This month, we asked our chefs to come up with some summer pie recipe ideas: What are you excited…

read more >

Recent Posts

In The Restaurants
Chicago Air + Water Show
Aug 14, 2018

Chicago's favorite lakeside show, the annual Air & Water Show, turns 60 this year returning on…

read more >
How To
How to Find these 6 Hidden Gems at Foodease
Aug 13, 2018

Foodease Market in Water Tower Place has been a Michigan Avenue staple for more than seven years…

read more >
In The Restaurants
Labor Day 2018
Aug 12, 2018

Enjoy your extra day off this Labor Day, Monday, September 3 at one of our many locations. From DIY…

read more >
In The Restaurants
Sip on the New Frosé Rosé at Tallboy Taco
Aug 10, 2018

Heaven does exist and it's the new Frosé Rosé cocktail now available during weekend brunch at…

read more >
In The Restaurants
Where to Celebrate Rosh Hashanah 2018
Aug 10, 2018

This year Rosh Hashanah falls between September 9 and September 11 and Lettuce restaurants are…

read more >
In The Restaurants
Lettuce Life: Alex Payne Takes Drawing on Menus to a Whole New Level
Aug 9, 2018

Lettuce Life takes you behind the scenes into the culture of Lettuce Entertain You, spotlighting the…

read more >
How To
Mix It Up: Life on Freezy Street, A Sauv Blanc Cocktail
Aug 8, 2018

It's August which means heat, humidity, plus some more heat. There's no better way to cool down…

read more >
In The Restaurants
For the Love of Lobster: Shaw’s Lobster Festival
Aug 8, 2018

What better way for Shaw's Crab House Chicago and Shaw's Crab House Schaumburg to show some love…

read more >
In The Restaurants
Dine Like A Star: Where All of the Lollapalooza Celebs Were Spotted
Aug 7, 2018

The Windy City lights up during Lollapalooza weekend, flooded with festival-goers and a flock of…

read more >
How To
All the Ways to Rosé this Summer
Aug 6, 2018

Let’s face it, rosé is welcome all day, every day. We’re here to help you navigate your way…

read more >
In The Restaurants
4 Reasons Why Joe’s Chicago Is Your New Go-To Happy Hour
Aug 6, 2018

Joe's Seafood, Prime Steak & Stone Crab Chicago has a brand new Cocktail Hour in the bar/lounge!…

read more >
In The Restaurants
Navigate Osteria Via Stato’s New Sunday Brunch Like a Pro
Aug 6, 2018

Sunday brunch has become a weekly ritual for avid diners, which is why Osteria Via Stato wants to…

read more >
Lettuce Consulting Group

Grow Your Business

Learn More
Career Opportunities

Join Our Team

Search Jobs
Latest Articles

Sign Up For Our Newsletter

Sign Up Now

Lettuce on Instagram

Checkout our feed @lettuceentertainyou!