About Event

Join RPM Steak this season for its first Winter Beef Series: a four-part educational class and dining experience. Learn and taste your way through five courses each of RPM’s exclusive beef collection including Grassfed (Nov. 13), Prime Dry-Aged (Dec. 18), Signature Cuts (Jan. 22) and Japanese Beef (Feb. 19), with wine pairings to match. Enjoy each educational dinner individually, or opt for all four to fully appreciate what RPM Steak has to offer. For more information and reservations, please visit rpmrestaurants.com or contact the Special Events team at rpmsteakparties@leye.com or 312-955-1431.

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